Product Knowledge & Creative Uses
Discover how our decorating products canbe used across a wide range of cakes, cupcakes, cookies, macarons, cake pops, donuts, pies, pancakes, ice creams, sundaes, chocolate bars, churros, as well as cocktails and mocktails. This comprehensive guide showcases creative culinary applications, offering inspiration and practical best-use ideas to help you enhance both sweet treats and beverages. Whether you are adding subtle elegance or bold visual impact, our products are designed to help you achieve professional, eye-catching results in every creation.
We supply Kosher certified Edible glitter. Door to door deliveries. Our products are available in all leading retail stores.
DAZZLE DUST ADDITIONAL INFORMATION
Popular Uses
- Cakes & Cupcakes: Dust the surface or mix into frosting for a dazzling finish.
- Cookies & Macarons: Add sparkle to holiday cookies or elegant macarons.
- Cake Pops & Donuts: Coat them with glitter for parties or themed events.
- Pies & Pancakes: Sprinkle on top for a whimsical breakfast or dessert.
- Ice Cream & Sundaes: Create magical sundaes with shimmering toppings.
- Chocolate Bars & Churros: Add a glittery crunch to sweet treats.
- Cocktails & Mocktails: Rim glasses or add glitter to garnishes like cherries.
Sushi & Savory Foods: Yes, even sushi rolls can be glamorized with
Lilly's Colours
🍫 Best Culinary Uses
- Buttercream & Fondant: Achieve deep, vivid hues without thinning the texture.
- Royal Icing & Meringues: Add strong color while keeping consistency stable.
- Powdered Ingredients:powdered sugar, or flour where liquid dyes would ruin texture.
- Baked Goods: Mix into cake batters, cookies, or macarons for bold shades.
- Holiday Treats: Dye Easter eggs, Christmas cookies, or Halloween sweets with concentrated pigments
Royal Icing
Smooth hard-drying icing perfect for decorating cookies, cakes and pastries.
It creates elegant designs, crisp details and a glossy finish. Ideal for piping, flooding and intricate decorations.
✨ Key Uses of Royal Icing
- Cookie Decorating:
- Outline and flood sugar cookies for a smooth, glossy surface.
- Add intricate details like lace, snowflakes, or lettering.
- Cake Decorating:
- Pipe borders, scrolls, and filigree designs.
- Create delicate lacework or stencilled patterns.
- Pastries & Treats:
- gingerbread houses, or meringues.
- Structural Work:
- Acts as “glue” for assembling gingerbread houses or attaching decorations.
- Edible Decorations:
- Pipe flowers, leaves, or 3D shapes that dry firm and can be stored.